I recently came across the most cleaver, genius,

brilliant way to cut a Pakistani Mangoes,

which I Recently bought from farmersson.co.uk.

I'm going to share it with you now. We're going to start by placing our mango

upright on our cutting board. We're going to remove the cheeks.

Now, you do this by just running your knife along the sides of the pit. 

What you'll end up with are these two cheeks of mango.

Then, we'll just shave off the other sides.

You can put those aside. The real secrets to cutting a mango

is to remove all this gorgeous fruit from inside the cheeks.

How do you do that? Well, with a drinking glass. All you need to do is run the glass

along the side of the mango. It will cut the fruit right out.

Isn't that brilliant. Absolutely genius. Let me show you again.

No fruit is left behind as you can see. You have these beautiful, easy slices to work with,

that you can use in all sorts of recipes like this awesome breakfast smoothie,

or this pineapple mango guacamole, or this incredible Asian salad.

I hope you love this tip, and you'll put it to good use in your own kitchen.